AUD 13.45
Slices of beef paired with earthy button and Swiss brown mushrooms, bathed in a silky cream sauce infused with white wine, mustard and smoked paprika. Served over al dente fettuccine, it’s indulgent, hearty and satisfying. Ingredients: Pasta (33%) (Durum Wheat Semolina), Cooking Cream (Pasteurised Reduced Fat Cream (Milk), Thickeners (1442, 407, 415) Emulsifier (472e), Mineral Salt (508)), Beef (18%), Mushroom (8%) (Mushroom, Water, Salt, Citric Acid), Swiss Brown Mushroom (8%), Shallot, Minced Garlic, Tomato Paste, White Wine, Olive Pomace Oil, Dijon Mustard, Lemon Juice, Parsley, Salt, Stock Powder, Smoked Paprika, Black Pepper, Thyme. Allergen Contains: wheat, gluten, milkAllergen May Contain: fish, crustacean, mollusc, lupin, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut. Nutritional Information: Average quantity per serve: 300g Energy: 1710kJ/ 410Cal Protein: 27g Fat,total: 18.4g - saturated: 9g Carbohydrate: 31.5g -sugar: 4.4g Dietary Fibre: 4.4g Sodium: 1020mg Iron: 7.9mgZinc: 5mgNiacin: 3.4mgAverage quantity per serve: 100g Energy: 572kJ/ 137Cal Protein: 9g Fat,total: 6.1g - saturated: 3g Carbohydrate: 10.5g -sugar: 1.5g Dietary Fibre: 1.5g Sodium: 340mg Iron: 2.6mgZinc: 1.7mgNiacin: 1.1mg
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