NocBox Still Air Box

Name: NocBox Still Air Box
Brand: North Spore
Price: 74.99 USD
Availability: InStock

USD 74.99

Description

Turn any surface into a clean space in just seconds! The NocBox Still Air Box is a lightweight, portable, self-contained workspace that lowers your risk of exposure to unwanted contaminants. Whether you're cloning mushrooms, working with plate cultures, inoculating spawn, or even tackling bigger projects (like spawning a monotub) the restricted airflow inside the NocBox will limit your contact with airborne spores, bacteria, and other microorganisms to improve your overall chances of success. Features & benefits: Large 2' x 3' waterproof work and viewing area Frame-free assembly - just unfold, insert bars, and go! Slanted front window for easier closeup viewing Adjustable-fit arm ports for arm sizes small to 2XL Side cord port with string closure for plug-in appliances Easy access zippered side & back entry doors Nylon bag for easy transport and storage Lightweight, collapsible, portable design Patent-pending design: With NocBox, there is no inner frame to pre-assemble. Simply remove it from the storage bag, unfold the clear cover, slide in support bars, and you're ready to go! This unique design also provides a smooth inner surface for easy cleanup between uses (and fewer places for contaminants to hide!) Ample workspace: The NocBox has a large work area, allowing you to space out items while in use. And all surfaces are waterproof to catch any accidental sprays and spills. Slanted front window: The slanted front window on the NocBox provides a large viewing area. It also allows you a closer view, which is especially important when working with small items that require precision. Adjustable fit arm ports: The entry ports in the NocBox are made from durable multi-layered waterproof fabric. Arm ports are designed to accommodate a wide range of arm sizes, from small to 2XL. Simply slide arms in and pull the string closure to get the right fit! Side port for cords: Working with a plug-in tool or appliance? No problem! The NocBox has a small port with string closure, allowing you to bring corded tools and appliances inside while still maintaining a clean space. Easy access side & back entry: The NocBox has zippered doors on the side and back so you can easily place items of all sizes inside. This also makes it easy for cleaning between uses. Lightweight, collapsible, portable design: The NocBox was designed to be ultra-compact when collapsed and placed into the storage bag. Simply slide out the support bars, fold up the clear cover, and place into the storage bag! ⚠ BURN WARNING: DO NOT USE AN OPEN FLAME INSIDE STILL AIR BOX. Using an open flame in a still air box poses a fire risk and may result in accidental burns and vapor ignitions, especially when using flammable liquids or aerosols (including, but not limited to, ethanol and isopropyl alcohol.) Only use an open flame in a well-ventilated area.

North Spore discount code

You could save on North Spore NocBox Still Air Box with a North Spore promo code:

10% off

26 uses

high

worked about 1 month ago

10% Off Storewide at North Spore

View all North Spore coupons and promo codes

More North Spore Products

Organic Lion's Mane Mushroom Plug Spawn

Lion’s Mane (Hericium erinaceus) is a nutritious medicinal mushroom that produces plump white clusters with icicle-like teeth. When cooked, it has a consistency and flavor similar to crab meat. Though slightly harder to get flushes than oysters or shiitake, they are still a great outdoor mushroom for intermediate growers. They colonize slowly but are relatively reliable producers. Note: Aside from being kiln dried, our wooden dowels are not treated in any other way. Ideal project size: Plug spawn is ideal for smaller projects of 1-10 logs, though some log cultivators will use them for larger projects. Inoculation: Works with Log or Stump Methods. Colonization is 12-24 months and fruits in the fall. It prefers maple but can grow on many hardwood species and on logs with large or small diameters. Cooking: Due to its consistency and flavor, it can be used as a seafood substitute in recipes. We like to slice it into rounds and pan-fry it in olive oil or butter, or try ripping it up and making 'Lion's Mane Cakes' by following a crab cake recipe! Difficulty: Intermediate Lion's Mane mushrooms, though slightly harder to get flushes, are still a great mushroom for confident beginners or intermediates. They colonize quickly and are relatively reliable producers. Lion's Mane grown indoors is great for commercial producers though log grown yields tend to be too low unless used successfully with the totem method. Properties: Lion's Mane is considered both an esteemed edible mushroom and a valuable medicinal and is currently being studied for its effects on neural health, Alzheimer's, and dementia. The mushroom contains a substance called erinacine, which has the ability to catalyze the production of nerve growth factor (NFG) and reduce the effects of Alzheimer's and other neurodegenerative disorders (Yamada et al., 1997). A study in Japan, on men aged 50-80 years old with mild cognitive impairment, suggests that Lion's Mane is effective at improving cognition. Subjects were split into two groups and half were given dry powdered Lion's Mane three times a day and observed over 16 weeks. At weeks 8, 12, and 16, the group taking Lion's Mane scored significantly better on a cognitive test than the other half in the placebo group (Mori et al., 2008). You can read more about this study here.

USD 18.00

'BoomRoom II' Automated Martha Tent Mushroom Grow System

Skip the DIY Martha tent and take your mushroom grow to the next level with the 'BoomRoom II' Automated Martha Tent Mushroom Grow System. This self-contained, fully-automated mushroom fruiting and incubation chamber gives you optimal control of humidity, CO2 levels, fresh air exchange, and spore filtration. The BoomRoom's flexible filtration design allows for growing in almost any indoor space -- with or without a window. And it's sturdy racks can accommodate a variety of mushrooms, including trays, jars, fruiting blocks, and grow kits! The 'BoomRoom II' System includes: (1) 5-rack shelving unit (1) Clear zippered tent w/ woven siding (1) 'Myco-Mister II' humidifier w/ ducting (1) 'Mycontroller' humidity controller w/ sensor (1) FAE (Fresh Air Exchange) fan (3) Re-usable FAE fan filters (1) Flexible black ducting (8 ft.) (2) Ducting clamps (1) 'Spore Floor II' base (1) Detailed instruction manual Key features: With 5 full racks and 18 cubic ft. of space, BoomRoom II allows you to grow up to 9x more mushrooms than a monotub. Humidity and fresh air controls live on the outside to provide more inside space for growing. And the flexible tent design allows you to place controls on either side, depending on your grow space. Ultra-durable clear vinyl tent with re-inforced woven siding and sub-floor layer provides a waterproof enclosure for growing mushrooms. Custom 'Spore Floor' was designed to sit beneath the rack, humidifier, and FAE fan to give your floor additional protection. Three built-in loops allow you to hang your humidity and fan controllers on the tent for easy access and viewing. ("S" hooks not included.) Additional search terms: boom tent, boomtent, boom room, grow tent, grow room, fruiting chamber

USD 449.00

Mushrooms: Deeply Delicious Recipes

A celebration of mushrooms and fungi – from folklore to foraging. Plus a collection of more than 65 deeply delicious recipes where fabulous fungi take centre stage. From humble cultivated button and oyster mushrooms, to wild mushrooms such as chanterelles, porcini, and truffles, this book covers them all. So much more than a tasty side for a fried breakfast, there are many things that make mushrooms a wonder-ingredient. Many mushrooms—such as the Shiitake, beloved in China, or Enoki, enjoyed in Japan—are carriers for the savoury umami fifth-taste. They are wonderfully diverse to cook with – natural allies with butter, herbs and garlic but also able to work well with all manner of spices. They can be eaten raw in carpaccio, plump in a fragrant bowl of noodles, or bound in buttery, flaky pastry. Their distinct yet delicate earthy flavour goes perfectly with luxurious foods like steak and cheese, but also bring body, bite and satisfaction to light plant-based meals, making them popular among vegetarians and vegans. Most varieties of mushrooms are inexpensive, low in calories and contain valuable vitamins and nutrients. Food writer Jenny Linford’s mouth-watering selection of recipes include: Small Bites and Sharing Plates such as such as Pesto Ricotta Stuffed Mushrooms, Shiitake Dumplings and Truffle Mushroom Crostini. Satisfying Soups and Stews, like Thai Mushroom Soup or Pumpkin and Lentil Stew. Hearty and delicious meat and fish dishes like Beef Porcini Ragu with Pappardelle and White Fish Fillet with Wild Mushrooms. Light Salads and Vegetable Dishes include Fennel, Mushroom and Crab Salad and Wild Mushroom Carpaccio. To conclude, Eggs and Cheese incorporates decadent dishes such as White Pizza with Funghi, Parma Ham and Truffle Oil. Woven into the recipe chapters are seven informative essays, with topics that range from how to grow mushrooms to mushroom folklore.

USD 22.00

Mushroom Gastronomy: The Art of Cooking with Mushroom

Mushroom Gastronomy explores 25 of the most popular edible and delicious mushrooms. Stunning photographs introduce each variety, including their unique nutritional values, ideal cooking methods, culinary tips, and flavor pairings, making this book a go-to resource for anyone interested in cooking with mushrooms. Written by a mushroom expert and culinary writer, Mushroom Gastronomy contains over 100 easy-to-execute, innovative, and classic recipes to please vegetarians and carnivores alike, for appetizers, soups and broths, main dishes, desserts, and even cocktails―all celebrating the delicious and mysterious mushroom. Indulge with comfort food recipes like Black Trumpet Mushroom and White Bean Bisque, or Shiitake with Baked Corn and Cheddar Grits. Celebrate Italian style with Lion’s Mane Bolognese, and top off your evening with a Candy Cap Cream Martini. Morel Mini Quiche, Chicken of the Woods Saltimbocca, and Matsutake Tempura with Yuzu-Lemongrass Aioli are just a few samplings of the many delicious recipes you’ll enjoy preparing. You’ll also appreciate the valuable tips for selecting, storing, and preserving mushrooms to help keep your favorite mushrooms at their very best!

USD 35.00