USD 32.00
A sacred cup of coffee. This medium roast is Demeter Certified Biodynamic, grown by women farmers who cultivate the land with ancestral wisdom, deep ecological respect, and lunar-aligned rhythms. Their reverent, regenerative practices nourish the soil and soul alike. Carefully roasted to preserve natural antioxidants, this coffee reveals a complex, vibrant profile. Chocolately, bright, and alive with depth. It’s not just organic. It’s a celebration of harmony between people, plants, and planet. About Sacred Cups Sacred Cups is a collection of rare, single-origin, health-focused coffees designed to transform your everyday routine into a mindful practice that awakens your senses, supports your well-being, and enhances your connection to the world around you. Every cup grounds the body, soothes the soul, and ignites the journey of the day ahead. How It’s Made Producer: 18 Conejo BioCafé Roast Level: Medium Tasting Notes: Chocolate, butter, pear and brown sugar Cultivars: Catuai, Bourbon, Parainema, Lempira and Typica. Processing Method: Washed Altitude: Shade-Grown ~1280 masl / 4100–5600 ft Origin: Marcala, La Paz, Honduras Certifications: Demeter Biodynamic, USDA Organic, EcoCert
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