SeedsNow Promo Codes and Coupons September 2025

Lunaria Silver Dollar (Money Plant) Flowers

The Lunaria Silver Dollar (Lunaria annua) is a most unusual biennial. Also called Money Plant, Honesty Plant, and Moonwort, it produces small, fragrant lavender blossoms with a separate seed pod in the form of a flat, translucent disk membrane. When immature, the disk is green. As the plant dies, the seed pod turns as silvery and shimmery as a full moon or silver dollar coin. Grows 2'-3' tall on thin, hairy stems with serrated, heart-shaped foliage. Fantastic in dried floral arrangements or wreaths. Life cycle: Herbaceous biennial Bloom season: Spring Attracts: Bees, butterflies, and other pollinators Flower meaning: Honesty, money, sincerity SEED PLANTING TIPS Botanical name: Lunaria annua Hardiness zones: 5-9 Planting season: Summer, fall Days to maturity: 2nd year Cold stratify: Yes Depth to plant seeds: Lightly cover - seeds need light to germinate Spacing between plants: 12"-18" apart Days to germinate (sprout): 10-14 days Germination soil temps: 60F-70F Soil types: Sandy, loamy, rich, well-drained Soil pH: 6.0-7.5 Water needs: Average Sun needs: Full sun, part shade Frost tolerant: Yes Drought tolerant: Yes Deer resistant: No

Sprouts/Microgreens - Radish, Classic

Easy to grow - and - taste great. Radish sprouts have gained popularity in recent years. Certified Organic Day to Maturity | 3-6 days Follow SeedsNow.com's board Radish on Pinterest.

Anise (Aniseed)

Anise (Pimpinella anisum), also called Aniseed, is a sweet, aromatic annual in the parsley family. The leaves and flowers are lacy, delicate, and delicious, and plants can grow 2'-3' tall. With a fresh licorice flavor, use as you would Tarragon and Fennel in both savory meat and vegetable dishes, salads and dressings, and sweet baked goods, such as biscotti. Chew the seeds for a natural breath freshener and digestif. Its aromatic seeds are also used for cooking and herbal medicine. You may be familiar with the anise flavor if you've had absinthe, as anise seeds are the basis for this famous alcoholic beverage.  Licorice flavor Edible seeds and leaves Culinary and medicinal Good for containers As a companion plant, it attracts pollinators and beneficial insects, and repels aphids, cabbage moths, cabbage white fly, cabbage worms, slugs, and snails, but is strangely irresistible to bears, deer, dogs, and mice. As a medicinal herb, Anise has been used internally to treat bad breath, bloating, constipation, cough, flatulence, hot flashes, indigestion, lack of appetite, migraine headaches, and upset stomach, and externally to treat bronchitis, eye pain, and swelling.  ⚠️ Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any herb medicinally. 📚 Anise Grow Guide

All-in-One Fall/Winter Variety Pack

100% Non-GMO, Pure Heirloom Seeds For Your Backyard That You Can Grow During the Fall/Winter Months All-in-One Fall & Winter Season Variety Pack includes an assortment of the 15 most popular varieties. Seeds are all individually packaged.  1. Arugula - Roquette (appx. 150 seeds) Arugula can usually be harvested as early as 4 weeks after planting. The leaves of the Arugula plant add a tangy/peppery flavor to any meal. This variety of Arugula is an "easy-to-grow" green. Plant in the spring, and again in the fall. Arugula is one of the easiest leafy greens you can grow. Arugula is very rich in vitamin C and potassium.  It's been referred to as an aphrodisiac, and used commonly as a "leaf vegetable". The young seed pods, flowers, leaves and mature seeds are all edible. 2. Basil - Italian Large Leaf (appx. 120 seeds) The Italian Large Leaf Basil plant will produce medium to large leaves that can measure up to 4" long! It is of heriloom variety and is extremely fragrant and used widely in the culinary industry.  If you're a lover of basil, this would be a good variety to plant in your garden. 3. Broccoli, Calabrese (appx. 50 seeds) This popular broccoli variety produces a short, 24 inch plant with medium-large heads. Withstands cold well. Best used for a fall crop. Extremely flavorful heads of broccoli  ‘Calabrese’ is an old Italian heirloom variety that sprouts side shoots that will mature for harvesting. Once the main head is cut off the plant will continuously produce many broccoli shoots during the season Great for fall planting. 4. Brussels Sprouts (appx. 15 seeds) Brussels Sprouts generally take about 3 months until they are ready to harvest. The sprouts will mature from the bottom up.  5. Carrot, Tendersweet 7" (appx. 160 seeds)  One of the sweetest and best tasting carrots you can grow! - Skinny 7" tapered roots - Easy to grow - Carrots are a sun-loving plants that also like the cold. - Just keep them consistently watered and they'll be happy. 6. Cauliflower, All-Year-Round (appx. 70 seeds) This Cauliflower variety produces large white heads and surrounded by dark green leaves. Continues to grow well for a long time. Suitable for successional sowing all year round! 7. Cilantro/Coriander - Slow Bolt Splits (appx. 80 seeds)  This slow-bolting strain is grown primarily for its broad, deep green, celery-like, pungent foliage. Used in Oriental and Mexican cuisine. Use seed to flavor meats, pickles and baked goods. 8. Mustard - Tendergreen (appx. 100 seeds) A traditional Southern favorite. Plant produces good yields of green mustard leaves. Excellent flavor. Makes a great garnish to any dish. Easy to grow. 9. Kale, Blue Curled Scotch (appx. 50 seeds) The Blue Curled Scotch is an early Kale variety which will produce tasty greens! Excellent in salads or steamed. The blue-green leaves are finely curled and reach up to 12-15" tall! Can handle the cold extremely well. One of the best frost resistant kale varieties available. 10. Lettuce, Gourmet Mesclun Mix (appx. 200 seeds) A mixture of favorite lettuce seed varieties from across the spectrum of lettuce types. Plant heavy and start harvest early for young for baby greens then allow some to grow on for plenty of variety for salads. A great way to get a lot out of little space. Perfect for container gardening. 11. Onion, Evergreen (Scallion) (appx. 100 seeds) Allium cepa. This plant produces very long and slender bunching onions. Grown exclusively as green bunching onions. Onions have white shanks and white skin making it a very attractive scallion for gourmet dishes. A hardy plant that can withstand cold weather. If you like scallions, you'll love this variety. Extremely popular. A must have for any onion-lover! 12. Onion - Barletta, Pearly White (appx. 100 seeds) The Barletta, Pearly White Onion is an extremely tasty small pearl-sized onion. Barletta onions are beautiful silver white pickling onions. So delicious! Perfect for shish-ka-bobs, chicken and veggie skewers,  and even just grilled on the bbq. Grows well in containers and small spaces. Easy to grow.  13. Onion - Red Burgundy (Short Day) (appx. 100 seeds) The Red Burgundy onion plant produces beautiful 4" wide red onions. Short day. These onions have a mild but very sweet flavor. Excellent slicing variety. 14. Radish, Pink Beauty (appx. 160 seeds) Produces beautiful pink radishes with a white flesh. Looks amazing! Great for culinary dishes. The white flesh is crisp and mild in flavor. Great for selling at farmers markets. Unique and rare heirloom radish. Grows well in containers and small spaces. 15.  Spinach, Bloomsdale (appx. 70 seeds) Spinach is very hardy and can tolerate cold — in fact, it thrives in cold weather.  Spinach grows really well during winter months in the South.  Spinach also grows well in early spring and late summer in the North. These seeds should be planted about four weeks before your area's average date of last frost. Bloomsdale Spinach will produce heavy, glossy, dark green leaves. Excellent flavor. Extremely easy to grow. Large, curly dark green leaves.

*Seed Starting Soil Pods* (ORGANIC)

Broccoli - Rapini (Raab)

The Rapini (raab) broccoli produces excellent yields of large dark green broccoli raab. It has no central head like regular broccoli, but instead has side broccoli shoots. Excellent for stir fry, salads, and many other culinary creations. Extremely healthy with tons of health benefits: high in vitamin A and C.  It's said to be very good for your heart. Plant early in the spring and harvest before the weather gets too hot.  Days to Maturity | 65 days Shop all Broccoli Seeds Good Companion Plants for Broccoli 📚 Grow Guide: Broccoli

ALL-in-ONE MEGA Seed Bank

This Mega Seed Bank is the most comprehensive Seed Bank. Packaged for survival & long-term storage. A great investment for when seeds no longer become available and/or if there are severe shortages in supply. What's included? 55 different varieties of seeds - over 58,000+ seeds in total - All tested to ensure extremely high germination rate. 100% GMO-FREE, Heirloom/Non-Hybrid, and Open-Pollinated, which means you will be able to save and replant the seeds after a successful harvest.  Includes 25 Seed Starting Soil Pods so you can start your seeds indoors. All items come individually packaged inside a Large Seed Storage Vault - a heavy-duty vacuum sealing storage container. Container measures: 10.5" (H)  x  4.75" (W) - Provides superior moisture barrier + Pest, insect, and rodent resistant. Freezer safe! Includes all of the following varieties: 1. Artichoke - Green Globe (appx. 400 seeds) Large head from an edible bud. Produces numerous triangular scales. Fresh artichoke is an excellent source of vitamin folic acid. It is also rich in B-complex vitamins such as niacin, vitamin B-6 (pyridoxine), thiamin, and pantothenic acid, which are essential for optimum cellular metabolic functions. Appx. 80 days to Maturity:  2. Arugula - Roquette Classic (appx. 2000 seeds) An easily grown green that adds a tangy, peppery flavor to salads. Arugula is an excellent source of vitamin A. It is rich in vitamin C and potassium. Arugula also contains essential minerals especially copper and iron. In addition, it has small amounts of some other essential minerals and electrolytes such as calcium, iron, potassium, manganese, and phosphorus. Appx. 35-40 days to Maturity 3. Basil - Herb Mix (appx. 1,000 seeds) Enjoy some of our most popular varieties of Basil Herbs.  This is a special blend of basil varieties we carry, sure to be a show stopper! You'll enjoy a wide variety of Basil plants with great flavors!  Very easy to grow and extremely popular for those that can't decide on which variety to try in their own garden. Appx. 60-90 days to Maturity 4. Bean (Bush) - Rattlesnake (appx. 75 seeds) The Rattlesnake pole bean is a popular heirloom variety that produces pods with streaks of green and purple - gives the appearance of a rattlesnake! Matures quickly and is extremely productive throughout the entire season. Extremely delicious and tender. Used in soups and many other recipes. Grows exceptionally well in hot & humid grow zones. 5. Bean (Bush) - Jade (appx. 200 seeds) The Jade Bush Bean produces long and tender 7" long dark green beans. Easy to grow and matures quickly. Can tolerate high temperatures. Very sweet and tender - one of the best tasting bush beans! High in vitamins A, B and C. 60 Days to Maturity 6. Bean (Bush) - Blue Lake (appx. 100 seeds)The Blue Lake Bush Bean produces long and tender stringless pods. Easy to grow and matures quickly. Pods can get as long as 5". Excellent flavor with firm texture and rich colors. Beans mature all at once making it an easy harvest. High in vitamins A, B and C. 7. Beet - Detroit Dark Red (appx. 250 seeds) The most popular beet on the market. The 2 ½ to 3 inch globes. These beets are extremely nutritious and are considered to be a “cardiovascular health” friendly root vegetables.  It also contains a significant amount of vitamin-C, one of the powerful natural antioxidant, which helps the body scavenge deleterious free radicals. 8. Beet - Chioggia (appx. 425 seeds)A rare heirloom beet variety introduced to the United States in the 1840's from Italy. The Chioggia beet produces excellent yields of some of the sweetest pink skinned beets. Chioggia beets have red & white rings. Perfect for juicing, boiling, pickling, baking, and/or freezing. Leaves can also be used as greens. Grows well in containers and compact locations. Easy to grow. Likes cool weather. 9. Broccoli - Calabrese (appx. 1,200 seeds) Short, 24 inch plant produces medium-large heads. Withstands cold extremely well. Broccoli is extremely high in vitamin C, as well as dietary fibers.  It is also known to contain multiple nutrients which have potent anti-cancer properties.  A single serving provides more than 30 mg of Vitamin C! 10. Broccoli - Rapini / Raab (appx. 600 seeds) The Rapini (raab) broccoli produces excellent yields of large dark green broccoli raab. It has no central head like regular broccoli, but instead has side broccoli shoots. Excellent for stir fry, salads, and many other culinary creations. Extremely healthy with tons of health benefits: high in vitamin A and C. It's said to be very good for your heart. Plant early in the spring and harvest before the weather gets too hot. 11. Cabbage - Chinese Bok Choy (appx. 1,200 seeds) Chinese non-heading type. Thick white ribs. Tender, crisp and mild. Cold resistant. Cabbage is an excellent source of vitamin C. It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Appx. 45-50 days to Maturity 12. Cabbage - All Season (appx. 200 seeds) These seeds produces very flavorful heads of cabbage. Very reliable variety. It is best known as one of the earliest and best cabbages on the market! Suitable for spring, summer, and fall crops. 13. Cauliflower - Snowball (appx. 1,300 seeds) Produces large 7" smooth white heads with large exterior leaves. This popular variety is an extremely dependable crop with heavy yields. Cauliflower is low in fat and carbohydrates but high in dietary fiber, folate, water, and vitamin C, possessing a high nutritional density. It is believed that a high consumption of cauliflower has been associated with reduced risk of aggressive prostate cancer. Appx. 65 days to Maturity 14. Carrot - Autumn King, 10" long (appx. 3,200 seeds) The Autumn King carrot is one of the more popular varieties to grow. It's split-resistant skin turns to a deep dark orange/red color as it matures.  One of the largest of carrots! Grows 10" - 12" long. Easy to grow in sandy soil. A favorite of many home grower. Carrots are a sun-loving plants that also like the cold. Just keep them consistently watered and they'll be happy. 15. Carrot - Chantenay (appx. 2,700 seeds) Plant produces high yields of 5 ½" long orange carrots. Rarely splits. Grows well in winter. Easy to grow. Perfect for home gardens or market growers. 16. Celery - Tall Utah 52-70 (appx. 2,750 seeds) Recommended by USU. Produces 11 to 12 inch stalks. "Celery is one of the vegetable containing a great number of health rewards. Apart from being a base of excellent food products, it’s also employed as alternative treatment. Its foliage, seeds, roots and stems are being used as a treatment for urinal retention, renal organ problem, hypertension, or even some sexual conditions." -celerynutrition.net Appx. 100 days to Maturity 17. Collard - Morris Heading (appx. 1,200 seeds) Extremely tender, medium green leaves. Tolerant of heat and cold. Rich in vitamins A, B2, B6, C, E and K. It also contains manganese, calcium, zinc and potassium. Appx. 80 days to Maturity 18. Cucumber - Everbearing (appx. 200 seeds) The Ever-bearing cucumber is one of the most popular cucumbers you can grow. As its name implies, this cucumber variety continues to grow as its fruits are picked. Crisp fruit with excellent flavor and crunch. Vigorous vines loaded with fresh cucumbers all season. Great for table use, slicing, pickling and/or processing. 60 days to Maturity 19. Eggplant - Black Beauty (appx. 375 seeds) Fruits are a deep-purple, egg-shaped globe about 6 by 5 inches. Eggplant is packed with tons of healthy vitamins and minerals. It contains compounds which promote good health and is shown to help prevent cancer and lower cholesterol. Days to Maturity: Appx. 80 days 20. Eggplant - Long Purple Italian (appx. 450 seeds) This classic favorite produces club shaped fruit that are 10 inches long by 2 inches in diameter. Each plant will produce four or more dark, purple fruits. Eggplant is packed with tons of healthy vitamins and minerals. It contains compounds which promote good health and is shown to help prevent cancer and lower cholesterol. Days to Maturity: Appx. 75 days 21. Kale - Blue Curled Scotch (appx. 1,200 seeds) The Blue Curled Scotch is an early Kale variety which will produce tasty greens!  Excellent in salads or steamed.  The blue-green leaves are finely curled and reach up to 12-15" in high! Extremely cold hardy. One of the best frost resistant kale varieties available. Days to Maturity: Appx. 60 days 22. Kale Sprouts & Micro-Greens (Appx. 25,000 seeds!)Kale micro-green sprouts are really easy to grow. Just let them grow until you see the first set of true leaves. Perfect for a micro-green salad. Makes a great addition to many culinary dishes. These sprouts have a mildly sweet flavor. Ready to eat in less than a week! 23. Kohlrabi - Purple Vienna (appx. 900 seeds) Popular home garden variety. The skin is purplish and the flesh is greenish/white. These are best enjoyed when they are 2 to 2½ inches in diameter! Kohlrabi can be eaten raw or cooked. Contains high amounts of selenium, folic acid, vitamin C, potassium, magnesium and copper. Days to Maturity: Appx. 55 days 24. Leek - Carentan (appx. 500 seeds) Looks similar to large scallions and has an onion flavor. The foliage is green with white bottoms. Leek can be planted up to 4 weeks before last frost.Learn more 25. Lettuce - Crisphead (appx. 730 seeds) Compact butterhead-type lettuce. "The butterhead and crisp head types are sometimes known together as "cabbage" lettuce, because their heads are shorter, flatter, and more cabbage-like than romaine lettuces." -wikipedia  26. Lettuce - Tom Thumb (appx. 1,300 seeds) The tom thumb lettuce produces a small, round head with delicate yet delicious leaves. This variety can be planted close together. Ideal for small spaces. Grows well in containers on a patio or windowsill. 27. Lettuce - Romaine, Classic "Paris Island Cos" (appx. 1,500 seeds) Large, upright, full-bodied heads with dark-green, slightly savoyed leaves that are mild and sweet. Plant reaches about 10 inches tall. Midribs are crunchy and juicy.  Because of their higher chlorophyll content, romaine lettuces are among the most nutritious of all lettuces. Excellent performer in the inter-mountain region. Mosaic tolerant. 28. Lettuce - ALL-YEAR-ROUND (appx. 1,000 seeds) The 'All Year Round' lettuce is a classic Butterhead lettuce, with medium sized loosely formed heads and soft, buttery-textured green leaves. Day to Maturity | 65 days 29. Melon (Cantaloupe) - Heart of Gold (appx. 100 seeds) The Heart of Gold melon produces a very sweet and delicious golden flesh fruit that grow up to 4 lbs! 30. Mustard - Green Wave (appx. 400 seeds) A 1957 All-America Selections (AAS) Winner! Plant produces good yields of flavorful curly dark green leaves. Perfect for salads. Stays in the ground 2 - 4 weeks longer than other mustard varieties. Tolerates the cold extremely well. Perfect for home gardens and market growers.  Easy to grow. Mustard is high in Vitamin A, B, and C. 31. Okra - Dwarf Long Pod (appx. 200 seeds) The Dwarf Long Green Pod variety produces heavy yields of 8" long by 1 ½" wide dark green okra. This spineless variety produces earlier and higher yields than other varieties. 32. Onion - Evergreen Bunching (appx. 700 seeds) This plant produces very long and slender bunching onions. Grown exclusively as green bunching onions. Onions have white shanks and white skin making it a very attractive scallion for gourmet dishes. A hardy plant that can withstand cold weather. If you like scallions, you'll love this variety. Extremely popular. A must have for any onion-lover! 33. Onion - Red Burgundy, Short Day (appx. 550 seeds) Plant produces flavorful 4" wide red onions. Onions are extremely healthy. They have been in used in traditional medicines since ancient times for its health promoting and curative properties. These onions have a mild but very sweet flavor. Excellent slicing variety. 34. Onion - Barletta Pearly White (appx. 750 seeds) The Barletta, Pearly White Onion is an extremely tasty small pearl-sized onion. Barletta onions are beautiful silver white pickling onions. So delicious! Perfect for shish-ka-bobs, chicken and veggie skewers, and even just grilled on the bbq. Grows well in containers and small spaces. Easy to grow. 75-80 days to Maturity 35. Oregano - Classic Italian (appx. 1,000 seeds) Hardy plant with pungent, oval leaves and purplish pink flowers. Use fresh or dried in sauces and soups. Oregano is still used to treat a sore throat. Oregano is also high in antioxidant activity, due to a high content of phenolic acids and flavonoids. 36. Pea - Wando (appx. 150 seeds) Compact, 18 to 20 inch plant requires staking and should utilize a trellis. Fine, sweet flavor when picked young. Pods are 3 inches with 5 or 6 peas. Easy to grow. 60 days to Maturity 37. Pea - Little Marvel (appx. 250 seeds) Sweet dwarf "snap peas" are great fresh from the garden, with dips and salads. Also great steamed or stir-fried. Peas grow on 24-30" vines that doesn't need support to grow.  Produces medium sized green peas with 3" pods. Days to Maturity: Appx. 55 days 38. Pepper (HOT) - Cayenne Long Thin (appx. 145 seeds) HOT but delightfully pungent in flavor! Six inch long, one-half inch thin, green fruits that turn red when mature. Named after the South American river in Guyana. 39. Pepper (HOT) - Early Jalapeno (appx. 60 seeds) Slightly larger fruit and taller plant with heavy yield.  This Jalapeno pepper will produce over a long period. A mature jalapeño is 2–3½ inches (5–9 cm) long and is commonly picked and sold when still green, but occasionally when ripe and red. 40. Pepper (SWEET) - California Wonder (appx. 240 seeds) Large yields of blocky, mostly 4 lobed, thick-walled fruit that is mild and sweet. 41. Pepper (MILD) - Anaheim Chili (appx. 200 seeds) Produces a classic, all time favorite pepper for chile rellenos and for roasting.  Anaheim chili's are a long slim fruit that changes from green to scarlet red.  42. Pumpkin - BIG MAX (appx. 80 seeds) The Big Max pumpkin produces an extremely large (60"+ diameter and weighs 100+ lbs.) bright orange pumpkin. Delicious bright yellow-orange flesh. Perfectly suitable for carving. Makes for a great pumpkin pie. 43. Radish - White Icicle (appx. 520 seeds) Slender tapered root is 4 to 5 inches long with crisp, mild, white flesh. Radishes are an excellent source of vitamin C.  The leaves from the radish plant contain almost 6x the vitamin C content of their root and are also a great source for calcium. 44. Radish Daikon Sprouts / Micro-greens (Appx. 5,300 seeds) Nutritious. Hints of pepper flavor. Radish sprouts have gained popularity in recent years.  Ready to eat in less than a week! 45. Squash - Delicata (appx. 100 seeds) The Delicata Squash are 8" long by 4" wide and have the most amazing exterior. Grows as a vine. Has a sweet potato flavor. Vine type plant is perfect for small gardens. Amazing flavor. 46. Squash (Summer) - Early Crookneck (appx. 60 seeds) The Early Summer Crookneck is a popular Heirloom squash variety that grows extremely quickly - only 45 days! Grows as a compact bush size plant (not as a vine). Produces delicious and beautiful yellow 8" long fruits with a thin curving neck. Fast-growing summer squash produces large yields. 47. Swiss Chard - Fordhook Giant Classic (appx. 100 seeds) This Swiss Chard variety produces beautiful and delicious tender pale green stems and dark green leaves with white veins.. Plant produces good yields of 10" tall leaves. Excellent for salads and/or steamed with others greens. A cold and heat tolerant variety. 48. Thyme (appx. 1,000 seeds) Plant spreads to form attractive 8 to 12 inch high mounds. Aromatic leaves used to flavor meats, dressings, soups, and stews. 49. Tomato - Rutgers (appx. 150 seeds) Vigorous vines. Excellent yields of bright red, medium-small, pear shaped fruits. Popular for cooking, canning, and paste. Easy to grow and extremely tasty. 50. Tomato - Beefsteak (Ponderosa Red) (appx. 300 seeds) Popular, deep, oblate fruits are very large, solid, and meaty with small seed cavities. 51. Tomato - Cherry, Large Red (appx. 120 seeds) Sweet fruits abundantly produced on tall vines! 52. Tomato - ROMA (appx. 600 seeds) Excellent yields of bright red, medium-small, pear shaped fruits. 53. Turnip - Purple Top White Globe (appx. 1,000 seeds) Smooth round roots, 4 to 6 inches across are purple on top and white below. 54. Watermelon - All Sweet (appx. 75 seeds)Plant produces good yields of 25 lb watermelons. Has bright red flesh. Perfect for making Watermelon Candy (see how to here). Extremely flavorful and extra sweet with a tough rind (helps keep it fruit from bruising). Perfect variety for any sized home garden (even market growers). 55. Watermelon - Crimson Sweet (appx. 185 seeds) Can weigh up to 30 lbs. and has a dark green, tough rind with a bluish cast.       *in the event a variety is unavailable we will sub it with the next closest available option

All-in-One Fall/Winter Seed Bank

Grow Your Own Food During the Cooler Months The Fall/Winter Harvest Seed Bank includes a collection of all the seeds you need to grow your favorite fall and winter crops. These seeds thrive in cold weather and are extremely hardy.  You will be able to grow your own brussels sprouts, carrots, kale, broccoli, turnips, swiss chards and so much more. With over 20 popular varieties included, this seed bank is your #1 seed bank of choice for seeds that thrive in cooler temps. What's Included? 20 different seed varieties (individually packaged)  ↓ scroll down the page to see all  ↓ Over 6,500 seeds in total all seeds can be saved for multiple planting seasons 25 seed starting soil pellets start your seeds indoors! Seeds are individually packaged and labeled in resealable bags and then secured in a Mylar bag provides two layers of protection from moisture and light 1. Bean - Jade (appx. 200 seeds)      The Jade Bush Bean produces long and tender 7" long dark green beans. Easy to grow and matures quickly.  Can tolerate high temperatures. Very sweet and tender - one of the best tasting bush beans! High in vitamins A, B and C.   2. Broccoli - Calabrese (appx. 575 seeds) This popular broccoli variety produces a short, 24 inch plant with medium-large heads. Withstands cold well. Best used for a fall crop. Extremely flavorful heads of broccoli. ‘Calabrese’ is an old Italian heirloom variety that sprouts side shoots that will mature for harvesting.    3. Brussels Sprouts - Long Island Catskill (appx. 1,000 seeds) Brussels Sprouts are high in calcium and iron, as well as a good source of vitamins A and C. This popular Brussels Sprout variety produces miniature cabbage-like heads which are extremely tasty and nutritious.   4. Beet - Early Wonder (appx. 1,000 seeds) Early, round, smooth-skinned beets are exceptionally tender. Day to Maturity | 50 days. Beets are hardy and may be sown as soon as the ground can be worked. Sow seed 1/2 inch deep in rows 12-18 inches apart.   5. Cabbage - All Season (appx. 850 seeds) These seeds produces very flavorful heads of cabbage. Very reliable variety. It is best known as one of the earliest and best cabbages on the market! Suitable for spring, summer, and fall crops.   6. Cauliflower - All Year Round (appx. 300 seeds) This Cauliflower variety produces large white heads and surrounded by dark green leaves.  Continues to grow much longer than other cauliflower varieties.  Suitable for successional sowing all year round!   7. Carrot - Chantenay, 5" Long (Appx. 2,700 seeds) The Little Finger variety is very early carrot that grows 4 inch cylindrical roots. Tender, sweet midget variety can be densely planted. Grows well in small spaces and containers.  Carrots are also rich in dietary fibers, antioxidants, and minerals.   8. Carrot - Autumn King (appx. 3,200 seeds) The Autumn King variety is one of the best main crop varieties with a consistent deep red color.  One of the largest of carrots! Grows to around 10 to 12 inches long. This favorite of home gardeners can be grown as a main crop or late variety.  Resists splitting and stores well when left in the ground.  Great variety for storing. Carrots are also rich in dietary fibers, antioxidants, and minerals.    9. Collard - Georgia Southern (appx. 1,200 seeds)This is the traditional Collard Green variety popularly grown in the south. These plants produce large yields of dark blue-green cabbage-like leaves. Tolerates heat, humidity, cold and poor soil conditions.   10. Kale - Premier (appx. 120 seeds) Extremely flavorful Kale variety.  This variety will stay in the ground 3-4 weeks longer than other Kale varieties.  Excellent variety for a Fall and Winter harvest!   11. Lettuce - All-Year Round (appx. 1,000 seeds) As its name suggests, this is a lettuce that can be gown throughout the entire year, though it will require protection with a cloche or cold frame in the cooler months.  The 'All Year Round' lettuce is a classic Butterhead lettuce, with medium sized loosely formed heads and soft, buttery-textured green leaves.   12. Lettuce - Gourmet/Mesclun Mix (appx. 1,300 seeds) A mixture of favorite lettuce seed varieties from across the spectrum of lettuce types.  - Plant heavy and start harvest early for young for baby greens then allow some to grow on for plenty of variety for salads. Perfect for small spaces and containers. A great way to get a lot out of little space. 13. Lettuce - Salad Bowl, Green (appx. 600 seeds) The Green Salad Bowl Mix is a really easy-to-grow lettuce variety. Extremely flavorful leafs Continues to grow as picked. As outer leaves are picked, inner leaves keep growing. Excellent addition for salads and garnishes.   14. Mustard - Tendergreen (appx. 1,400 seeds) A traditional Southern favorite. Plant produces good yields of green mustard leaves. Excellent flavor! Easy to grow!   15. Radish - Champion (appx. 120 seeds) AAS - All-America Selections Winner! The Champion Radish plant produces large and extremely tasty red cherry radishes. They measure about the size of a silver dollar and have bright red solid skin. Only 25-30 days to maturity. One of the most popular and easiest radishes you can grow anywhere!   16. Radish - White Icicle (Appx. 120 seeds) Recommended by USU.  Slender tapered root is 4 to 5 inches long with crisp, mild, white flesh. Matures quickly and can be planted close together for a dense harvest. Radishes are rich in ascorbic acid, folic acid, and potassium. They are a good source of vitamin B6, riboflavin, magnesium, copper, and calcium. One cup of sliced red radish bulbs provides approximately 20 calories, largely from carbohydrates.    17. Bean - Kentucky Wonder Brown (appx. 120 seeds) The Kentucky Wonder Pole Bean is one of the oldest and most widely used bean varieties ever grown. Produces bright green, 8" stringless pods. Extremely flavorful and full of flavorful brown seeds. Climbs freely on a vine and produces quickly. Will continue to grow until frost.   18. Swiss Chard - Hot Pink (Appx. 100 seeds) The Pink Swiss Chard produces excellent yields of dark green shiny leaves with magenta/hot pink stalks and veins. Excellent for salads, juicing, and/or steamed with others greens. Extremely healthy. Easy to grow.   19. Swiss Chard - Orange (Appx. 150 seeds) The Orange Swiss Chard is a popular plant that produces some of the most amazing looking swiss chard leaves in a bright shade of orange. Perfect for salads or steamed green. One of this years most popular varieties to grow. Extremely healthy. Easy to grow.   20. Turnip - Purple Top White Globe (Appx. 1,000 seeds) Smooth round roots, 4 to 6 inches across are purple on top and white below. Flesh is white, mild, and crisp. Stores well. Extremely healthy and nutritious. What is a Seed Bank? The answer is simple: a seed bank is your very own supply of open-pollinated, non-hybridized, NON-GMO seeds to be kept on hand in the case of an emergency or the unavailability of seeds. There are many reasons to invest in a seed bank. Whether the market has changed or famine and war have changed the way we get access to seeds, these banks represent a secure way to begin planting quality foods. All our seeds offer you the chance to replant the seeds after a successful harvest, making your investment in food one of the best values you will find. All of our seeds will produce organic produce when properly cared for. While we remain optimistic about the future, we feel it is best to control your own food supply and live a healthier lifestyle with the best non-hybrid, non GMO seeds available today!