Co-Op Pricing Mexican San Luis Potosí Grade A Vanilla Beans (Per Ounce)
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Co-Op Pricing Mexican San Luis Potosí Grade A Vanilla Beans (Per Ounce)

USD 20.00

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The # of quantity you pick is the # of ounces you want to purchase!Minimum Order Quantity for this Co-Op Priced Items is 2 Ounces, with order increments of 2 ouncesMultiple ounce orders will be combined into larger packages to save on packaging. (For example, if you order 8 ounces, we will ship all 8 ounces in one vacuum sealed bag, unless you choose the extra split convenience fee on the cart/checkout page)Flavor Profile: Vanilla beans from San Luis Potosí, Mexico, are known for their rich, complex, and distinctive flavor profile, shaped by the region's unique climate and growing conditions. The profile reminds us of cinnamon with floral undertones, giving it almost a spicy note, but yet subtle enough to still have be considered sweet.Introducing our premium Grade A Mexican vanilla beans, an extraordinary and unparalleled ingredient that will elevate your culinary endeavors with their mesmerizing and unforgettable essence. Handpicked from the sun-kissed landscapes of Mexico, these beans possess a captivating flavor profile that distinguishes them as a true treasure in the realm of fine ingredients.Overall, San Luis Potosí vanilla beans are prized for their sweet, well-rounded flavor with nuanced floral and spicy accents, making them an excellent choice for high-quality vanilla products.Our Grade A Mexican vanilla beans are meticulously selected and skillfully cured by dedicated local farmers, who have honed their craft over generations, cultivating vanilla in perfect harmony with their vibrant surroundings. Their unwavering devotion to preserving the distinctive heritage of Mexican vanilla is reflected in the exceptional quality of these beans. Incorporate our Grade A Mexican vanilla beans into your recipes to infuse a rich, bold, and distinctive flavor that will elevate even the simplest of dishes. From luxurious ice creams and sumptuous pastries to velvety sauces and enticing beverages, the creative possibilities are boundless. These beans also meld seamlessly with savory dishes, lending their complex flavor profile to provide an intriguing and delightful twist. You can also follow these instructions to learn how to open, split, and scrape a whole vanilla bean! Our beans are triple inspected throughout the beans journey from Tanzania to the United States. First, they are inspected by our farmers who have hundreds of years of wisdom and experience growing these gourmet pods.  The second inspection is before bulk vacuum sealing for transport and to ensure no mold has developed. The final inspection is done at our warehouse moments before packing your shipment. We check the smell, quality, and appearance if any mold has developed a final time. Once all of these are checked, we vacuum seal our vanilla beans in our beautiful custom industrial vacuum pouch to a tight 28 HG vacuum. Traditionally Cured Gourmet Planifolia Vanilla Beans from 2024-2025 CropAverage Length: Approximately 5 – 6 Inches (13 cm – 16 cm)An excellent choice for creme sauces, ice cream, pastry cream, vanilla sugar, vanilla bean frosting, and homemade vanilla extractAlso ideal for recipes using vanilla to support other flavors, like chocolate, caramel, toffee, honey, maple and cinnamon in cookies, brownies, frosting, candies, and cakes.Storage: Vacuum packed/sealed bag preferred to ensure fresh beans otherwise wrapped in zip lock bag inside an air tight container such as a glass jar. Shelf Life of approximately 2 years if properly vacuum sealed.If you have any more questions, be sure to check out our Vanilla FAQ for all the answers!

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