USD 219.95
This gyuto Japanese chef's knife measures 240mm (9.4") and is hand-forged in Tosa, Japan for Hatsukokoro by Muneishi Hamono. Part of their Kumokage series of Japanese knives, this blade is made from aogami #2 blue carbon steel with damascus cladding. Hatsukokoro knives are some of the finest chef's knives from Japan.
You could save on Cutlery and More Hatsukokoro Kumokage Aogami Kurouchi Damascus 9.4" Gyuto with a Cutlery and More promo code:
15% off
worked 7 months ago